Traditional recipe of Shrimp tortilla soup from Baja California Sur.
Pearls of Goat cheese with dry chili oil
Delicious Chilli with shrimp accompanied with beans sauce, truffle oil & sweet potato.
Complete with chipotle sauce, hummus and garlic butter!
Together with Salted mushroom & caramelized onions
With relish of avocado. Fresh tuna marinaded in capers, pistachio and jalapeño pepper.
Sea scallops “tiradito” (kind of ceviche without onion) with grapes and red wine, cucumber, basil and mango curry vinaigrette.